A super simple soup, well-executed, is a thing to behold, and this swede soup is no different. This soup has a whack of heat to it that’ll warm even the coldest of days.
This Butternut Squash + Sweet Potato Soup with warming cumin, a swoosh of double cream and a generous sprinkling of toasted almonds is the perfect warmer as those autumn nights begin to draw in.
Inspired by my fav Taiwanese Fried Chicken shop in Soho, London. This chicken is tasty, crispy and high-key iconic.
This is one of my favourite recipes so far, these little shroomies are crunchy, juice and just absolutely wonderful…. if I may say so myself.
They say to cook the food you love, and I love crunchy Kastu rice balls, apparently. These are a labour of love, but they are worth the time and effort. Is this a fusion food? I wouldn’t like to say.
The humble carrot, always there when you call! Whip up a delicious snack in no time at all, with just a hand full of ingredients.