You know sometimes salads are a bit uninspired, a bit dull and lack a bit of oomph? Yeah, well this Smoked Mackerel Salad is the opposite of that – bit flavours, vibrant colours and super good for you with all that oily fish, beetroot and cannellini beans.
Crunchy, cheesy and intensely savoury this Aubergine Lasagne with lentils & walnuts is an attractive alternative to the traditional meat-laden lasagne. Complete with a crunchy golden mozzarella topping.
Super soft, tender and succulent lamb served with its own slow-cooked gravy. What’s not to love! I’ve thrown in my Greek Yoghurt roast potatoes for good measure becuase you know, Sunday funday.
One of my good friends recently asked me for inspiration for what to cook on a Sunday during the summer. A summertime Sunday roast if you will. Piping on gravy on a hot summers day is not the one, and that’s coming from me, a confessed gravy whore! My first Sunday Summer dish is Harissa Roast Chicken.