Nut Free Super Green Pesto with Kale, Savoy Cabbage + Basil
Is there anything on this earth that tastes as good as pesto, with the minimal amount of effort required to make pesto?!? I don’t think there is, and this Super Green Pesto proves it.
Red Pepper Pesto
I could eat this pesto by the bucket load, I promise you. Pesto belongs in pastas, grilled cheese and marinades and It should ALWAYS be in your fridge.